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Unsui Macrobiotic Genmai Brown Rice Vinegar 300ml
RM23.00
-Product of Japan
-Ingredients: 548- days naturally aged. EU certified organic brown rice, sea salt, koji culture, 4.5% acidity.
-Uses: As a drink or use in sushi, pickles or marinades.
SKU: 9555691500311
Categories: Macrobiotic, Vinegar
Tags: brown rice, cooking drinking, japan, vinegar
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