crunchy

-Peanut butters subtle sweetness makes it a great ingredient in both desserts and savoury dishes.
-Spread it on your toast, add to your smoothie for the extra protein, bake peanut butter cookies, muffins & cakes, make peanut butter ice-cream or use it as a stir-fry, satay or noodle sauce.
-Source of Protein
-Low Sugar