• MH Food Organic Dried Chilli 50g


      -Chilli peppers were the most commonly used spice among the sample, and those who ate fresh chilli had a lower risk of death from cancer, coronary heart disease and diabetes.
      -Chili pepper contains an impressive list of plant derived chemical compounds that are known to have disease preventing and health promoting properties.
      -Early laboratory studies on experimental mammals suggest that capsaicin has anti-bacterial, anti-carcinogenic, analgesic and anti-diabetic properties.
      – It also found to reduce LDL cholesterol levels in obese.

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